Friday, 19 April 2013

HOMEMADE BOUNTY







RECIPE OF HOMEMADE BOUNTY!

What you need:
250 g coconut
1 can of condensed milk (397g)
200g dark chocolate
To do this:
■ Knead desiccated coconut and condensed milk to a smooth paste.
■ The mass is slightly sticky, so place it in the freezer or in the refrigerator, it will be easier to work with.
■ Shape coconut mixture into small loaves or squares and place them in the fridge for a few hours.
■ Melt the chocolate and coatings kokosbrødene.
■ Decorate possibly with a light or white chocolate.

Hope you like it!

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